How we can eat our landscapes
1,490,781|
Pam Warhurst |
TEDSalon London Spring 2012
• May 2012
What should a community do with its unused land? Plant food, of course. With energy and humor, Pam Warhurst tells at the TEDSalon the story of how she and a growing team of volunteers came together to turn plots of unused land into communal vegetable gardens, and to change the narrative of food in their community.